Salad Prep

We are hiring a full-time salad prep person on first shift.  This position requires hours from 10:30 a.m. until 7:00 p.m. five days a week and every other weekend.  Responsibilities include preparing salads and other cold items for approximately 150 residents; following Servsafe guidelines; and keeping your work area clean.  Candidate must know how to cook from scratch and be willing to be trained on special diets.  Must be reliable, detail oriented and be able to work effectively with minimal supervision.  Excellent benefits package after 90 days.

Application for Employment